Nam Duong Mushroom Flavored Soy Sauce

Description :

Made from 100% natural selected soybeans.
It is particularly delicious when being mixed with mustard to make a dipping sauce for seafood dishes.
Meets all necessary standards of 3–MCPD in accordance with the Ministry of Health.

Main Ingredients :

Water, hydrolyzed vegetables protein (soybean), iodized salt, sugar, yeast extract, mushroom artificial flavoring, etc.

Category: Soy Sauce

USAGE :

This sauce can be served straight with dishes or to add seasoning to a marinade. The sauce works great served with seafood or mixed with mustard. Vegan friendly.